Canadian Day Boat Scallops

Deshelled by hand, pan seared on a bed of sauteed organic Belgian endive, garlic, lemon & extra virgin olive oil.

Branzino

Wild caught sea bass grilled with lemon, olive oil & Mediterranean herbs served with roasted potatoes & sauteed escarole

Glass of red wine* or non- alcoholic beverage

Tagliatelle Bolognese

Egg noodles in a meat sauce enriched with tomatoes

Petto di Pollo Ruspante con Funghi e Vino Bianco

Cage free organic chicken breast sauteed with mushrooms & white wine. Served with roasted potatoes and a sauteed vegetable.

Glass of red wine* or non- alcoholic beverage

Burrata

Puglian Burrata cheese served with organic kumato tomatoes, sea salt, olive oil & basil

Insalata di Spinaci

Spinach, sliced apples and crushed walnuts with pecorino shavings and a lemon dressing

Ravioli Di Ricotta E Spinaci in Burro E Salvia

Ricotta and spinach ravioli in butter and sage

Insalata Mista

Organic mesclun, endive and radicchio with balsamic & olive oil dressing

Pizza Amanda

In-house grilled eggplant, grilled zucchini, roasted red pepper, garlic, homemade tomatoes sauce & chili oil

Penne al Pomodoro

Penne with homemade tomato sauce and fresh basil

Glass of red wine* or non- alcoholic beverage

Pancakes

Ricotta style pancakes topped with seasonal fruit and whipped mascarpone

Eggs Purgatorio

Free range poached eggs with roasted red peppers, onions & Calabrian chili in tomato sauce served with toasted bread in a cast iron skillet.

Salmon Carpaccio

Organic Faroe Island salmon carpaccio with a medley of julienned fennel, chive, lemon, orange ginger, sea salt & olive oil with cherry tomatoes as garnish

Fresh Ricotta

Fresh Ricotta cheese served with local organic honey and toasted homemade bread.

Mozzarella di Bufala

Buffala mozzarella with roasted peppers

Carciofini e Parmigiano

Thinly sliced baby artichokes under slivers of Parmesan cheese with lemon and olive oil dressing

Frittata Del Giorno

Italian style omelet paired with seasonal vegetable served with seasonal green salad.

Breakfast Pizza

Stracchino Cheese Pizza with crispy pancetta, caramelized onion, and sunny side eggs.

Insalata Mista

Organic mesclun,, endive and radicchio with a balsamic and olive oil dressing

Vermicelli Alle Vongole

Spaghetti with baby clams with oil and garlic

Mo' Mo'

Tubular Pasta with tomato sauce and diced fresh mozzarella cubes

Lasagna Bolognese

Homemade ground beef lasagna Bolognese in a tomato sauce, bechamel, parmesan and pecorino cheese.

Celeste Burger

Organic grass-fed beef topped with caramelized onion, with crispy maple bacon, sweet relish and crumbled Gorgonzola cheese. Served with French fries or seasonal green salad.

La Margherita

Tomato sauce, mozzarella cheese and basil

Gorgonzola & Belpaese e Salame Piccante Pizza

Pizza with Gorgonzola & Belpaese cheese topped with Italian spicy salami.

Ravioli Di Ricotta E Spinaci in Burro E Salvia

Ricotta and spinach ravioli in butter and sage